Dieci Inverni

Rosso Colline Pescaresi IGT

APPASSIMENTO

Characteristics: intense garnet red, notes of plum and cherries in spirit, with a persistent finish.

Food pairing: for meditation, delicious with a small piece of dark chocolate or even with mature cheeses.

Jarno

Rosso Colline Pescaresi IGT

APPASSIMENTO

Characteristics: garnet red, berries, liquorice, hints of vanilla, intense and persistent aftertaste.

Food pairing: perfect with game, grilled meats and also with medium-aged cheeses.

Podere Castorani

Montepulciano d’Abruzzo DOC

CASAURIA RESERVE

Grape variety: Montepulciano 100%.

Characteristics: impenetrable ruby red, spicy, small berries, liquorice, long intense and persistent aftertaste.

Food pairing: red meat dishes, especially grilled, also excellent with mature cheeses.

Podere Castorani

Sangiovese Colline Pescaresi IGT

Grape variety: Sangiovese 100%.

Characteristics: ruby red color. Aromas of wild berries, spices, with subtle hints of cocoa. Refreshing on the palate, with tannins accentuated by acidic freshness. The finish is persistent, showcasing flavors of fruit, spices, and balsamic notes.

Food pairing: ideal with pasta dishes featuring meat sauce, small game, poultry, and risottos.

Podere Castorani

Pinot Nero Colline Pescaresi IGT

Grape variety: 100% Pinot Noir

Characteristics: ruby red color. Small berries, spices, with subtle balsamic notes. Delicate on the palate, with silky tannins and excellent balance. The finish is balanced and persistent, featuring flavors of berries and spices.

Food pairing: ideal with risottos, as well as fish, cold poultry or lobster salad, and small game.

Amorino

Montepulciano d’Abruzzo DOC

Grape variety: Montepulciano 100%.

Characteristics: impenetrable ruby red, spicy, small berries, liquorice, long intense and persistent aftertaste.

Food pairing: red meat dishes, especially grilled, also excellent with mature cheeses.

Lupaia

Montepulciano d’Abruzzo DOC

Grape variety: Montepulciano 100%.

Characteristics: intense ruby red, hints of red fruit, full and enveloping taste.

Food pairing: excellent with grilled meat dishes or red meats with herbs.

Lupaia

Cabernet Sauvignon Colline Pescaresi IGT

Grape variety: Cabernet Sauvignon 100%.

Characteristics: ruby red, hints of small red fruits, persistent finish.

Food pairing: red meat dishes, steaks, stews and meatballs.

Lupaia Spontaneo

Rosso Colline Pescaresi IGT

Characteristics: ruby red, violet reflections, hints of red fruit and violets, enveloping taste.

Food pairing: grilled red meat dishes, braised meats and roasted vegetables.

Podere Castorani Cadetto

Montepulciano d’Abruzzo DOC

Grape variety: Montepulciano 100%.

Characteristics: intense ruby red, hints of red fruit, good persistence on the finish.

Food pairing: pasta dishes with rich meat sauces, pizza or skewers.